DURU                           

 BULGUR  WHEAT RICE 

ABOUT BULGUR:

Bulgur has been found worthy as a good surrogate food for Rice and macaroni for consumption by the World health Organization because of it health benefit.

SOME OF THE MAIN BENEFIT OF BULGUR ARE:

Significant in weight control and has a very high amount in fiber

Vitamin B1 that prevent beriberi disease

Improve the intelligence level of babies of pregnant women, as it contain folic acid

It is a product that can be used in diets and it is recommended for diabetic patients

It reduces stroke risk

It reduces the risk of type 2 diabetes

It suppresses fat deposit, therefore control weight gain

It reduces heart disease risk and that of asthma

It reduces inflammatory disease risk

It maintains an healthier blood pressure level

It lowers risk of colorectal cancer

It prevent gum disease and tooth loses.E.T.C

                                           

SOLE DISTRIBUTOR

    OYAP NIGERIAL LTD

Beside catholic sisters’ fence odo-ona kekere, along Ratcon Road Ibadan

                     08025714780,08063023110 and 08027618113

                           Olayemi.adebayo36@yahoo.com