DURU
BULGUR WHEAT RICE
ABOUT BULGUR:
Bulgur has been found worthy as a
good surrogate food for Rice and macaroni for consumption by the World health
Organization because of it health benefit.
SOME OF THE MAIN BENEFIT OF
BULGUR ARE:
Significant in weight control and
has a very high amount in fiber
Vitamin B1 that prevent beriberi
disease
Improve the intelligence level of
babies of pregnant women, as it contain folic acid
It is a product that can be used
in diets and it is recommended for diabetic patients
It reduces stroke risk
It reduces the risk of type 2
diabetes
It suppresses fat deposit, therefore
control weight gain
It reduces heart disease risk and
that of asthma
It reduces inflammatory disease
risk
It maintains an healthier blood
pressure level
It lowers risk of colorectal
cancer
It prevent gum disease and tooth
loses.E.T.C
SOLE
DISTRIBUTOR
OYAP NIGERIAL LTD
Beside catholic sisters’ fence odo-ona kekere, along Ratcon
Road Ibadan
08025714780,08063023110 and 08027618113
Olayemi.adebayo36@yahoo.com
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